Charmed House Interiors · Books
Mary Cressler and Sean Martin's Fire + Wine: Backyard Pizza is the cookbook that turns a grill, a pizza oven, or even a kamado into Saturday night's main event. Inside: New York–style pepperoni, classic white with caramelised onions, fennel pollen and hot-honey flatbread, and a S'mores pizza that closes the night beautifully — each one paired with a thoughtful wine recommendation. The cover is warm and appetising — a wooden serving board, charred crusts, two glasses of rosé catching the light — the kind of book that earns its place between the kitchen and the patio.
A book that brings the dinner party outside.
On the outdoor dining table, set for guests. Lay it flat at one end beside a wooden pizza peel, a linen napkin stack, and a chilled bottle of rosé in a brass cooler.
On the kitchen shelf, with the cookbooks. Stand it spine-out between an Italian classic and a grilling guide, with a small olive-wood pepper mill leaning alongside.
